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Oyster Quick Facts
- Name
- Oyster (牡蛎, Mǔ Lì)
- Thermal Nature
- Cool
- Flavor
- Sweet, Salty
- Organ Affinity
- Liver, Kidney
- Best Season
- Winter, Autumn
- Good For
- yin deficiency, blood stasis
Oyster
Cool牡蛎 (Mǔ Lì)
Seafood
Flavor (味)
SweetSalty
Organ Affinity (归经)
LiverKidney
Benefits
- ✓ Nourishes yin
- ✓ Anchors yang
- ✓ Softens hardness
- ✓ Astringes essence
Good For
Avoid If
yang deficiency
Best Season
WinterAutumn